Hard baked eggs not boiled.

I found this recipe to make hard baked eggs. They say it makes it easier to peel them. I will try it soon and let ya know.

Anyway here ya go.

  1. Place the eggs in a muffin pan so they don’t roll around and place in the oven in the center of the oven.
  2. Place the eggs on the racks.
  3. Place a baking sheet pan in the bottom of the oven (just in case an egg breaks).
  4. Set the oven to 325F, and bake for 30 minutes.
  5. When the eggs are done, fill a large bowl with ice water and move the eggs into the bowl.
  6. Peel the eggs as soon as they’re cool enough to handle, then return them to the ice water to thoroughly chill.
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